FARM FRESH

• Green Salad with Gorgonzola and Honey Glazed Pecans with Balsamic Vinaigrette

• Baby Spinach with Sliced Strawberries, Red Onion, and Candied Almonds with Fruit Vinaigrette

• Filet of Beef Tenderloin with Creamy Horseradish

• Garlic Yukon Gold Mashed Potatoes

• Grilled Asparagus

• White Corn Off The Cob with Chopped Scallion and Roma Tomatoes

• Gourmet Rolls and Creamery Butter

MEXICAN FIESTA MENU

• Chile with Queso Tortilla Trumpets

• Shrimp, Chorizo and Ripe Cherry Tomato Tartlettes

• Black Bean Soup

• Roasted Corn and Black Bean Salad

• Fresh Garden Crudite Basket served with roasted red pepper dip

• Chips served with fresh guacamole and black bean dip

• Southwest BBQ and Four Cheese Quesadilla Platter

• Glazed Shortbread Cookies